In 2025, we launched our Dine-In With TGK Supper Club series and they were a hit from the very start!
It’s all in the name ‘Dine-In With TGK’, you’ll be in ‘Dining With Us’, connecting and experiencing the heart of The Graceful Kitchen. These events were born from a desire to bring people together around good food, good conversation, and genuine connection. Each supper club is designed with a theme and crafted menu that celebrates flavour, culture, and community. Whether you’re a foodie who appreciates thoughtful pairings, someone who loves discovering new dishes, or just looking to enjoy a great night out with great people our supper clubs are made for you!

It’s an experience where networking meets nourishment, and where every seat at the table offers something special. From beautifully styled tablescapes to curated playlists and ambient vibes, we’re intentional about every detail. TGK Supper Clubs are more than dinner they’re a celebration of TGK, through taste, togetherness, and the joy of shared moments.
















Each dish we prepare, each table we lay, and each event we host is shaped with care
Click below to unlock the recipes from our first Dine-In With TGK Supper Club







































































DINE-IN With TGK: A Taste of Home Reimagined in partnership with Olu Olu Foods
Our third edition of Dine-In With TGK: A Taste of Home Reimagined was especially meaningful, as it took place during Black History Month and coincided with Nigeria’s 65th anniversary of independence. Partnering with a brand that is authentically Nigerian made this celebration even more special, allowing us to honour our roots with true integrity. Each course was inspired by classic Nigerian and wider African dishes, reimagined with a modern, refined twist that celebrated flavour, creativity, and cultural pride.
We were honoured to host distinguished guests, including the Mayor of Barking and Dagenham, Lady Princess Bright, whose presence added to the warmth and vibrancy of the evening.
From the lively conversations to the reimagined flavours rooted in home, heritage, and innovation, the night was a reflection of what TGK stands for: food that tells a story and brings people together.
A massive thank you to our partners and supporters:
Ikoyi Chapmans, Drink Dodo, DESAMI .
This was not just dinner… it was an experience.
Stay tuned for the next Dine-In With TGK!



































Dine-In With TGK: Christmas Edition
On 20th December, we welcomed guests into an intimate festive celebration for Dine-In With TGK: Christmas Edition. Designed to capture the spirit of Christmas through bold flavours and refined comfort, the night was as indulgent as it was memorable.
Guests enjoyed a three-course mystery menu, crafted to showcase winter produce and festive depth.
As the evening drew to a close, the celebration extended far beyond the table. Guests departed with exceptionally generous (and very heavy) goody bags, thoughtfully curated and filled with festive treats from our incredible sponsors. And just when the night couldn’t get any more magical, a surprise visit from Santa brought the room to life … personally delivering the goody bags and adding a touch of theatre, nostalgia, and unmistakable Christmas joy.
This special evening was made possible with the generous support of our amazing sponsors, whose products helped elevate every detail of the experience:
The Collective, Freddie’s Hard Iced Tea, Oatly, Cornish Sea Salt, Twinings, Potts, Divine Chocolate, Gressingham, Lee Kum Kee, Shakacan, Howdah, Olu Olu, and DESAMI.














