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Author Archives: thegracefulkitchen1
Peri Peri Lamb Cutlets with Spicy Cucumber salad
Lamb is such a beautiful meat that can been cooked in so many different ways and paired with many things! In this recipe the lamb is marinated with tangy peri peri sauce accompanied with a spicy cucumber salad. Prep time: 30 mins Cook time: 2 hours Serves : 2 Ingredients Peri Peri Lamb Cutlets -LambContinue reading “Peri Peri Lamb Cutlets with Spicy Cucumber salad”
How to make Fried Chicken
Ingredients Pack of chicken thighs/drumsticks/ Wings Flour Eggs x2 or milk Salt White and Black Pepper Cayenne pepper Onion Powder Chicken seasoning Mixed herbs Oil (sunflower/Vegetable) Lemon Utensils Bowls or plastics to put the flour and eggs/Milk in Medium-sized pot or pan Method Put the cooker on a high heat and fill the pot orContinue reading “How to make Fried Chicken”
BBQ Wraps
BBQ WRAPS These wraps are great as a snack or a meal! This is yet again another student-friendly meal, as it is exam season this will be perfect for all students. Whenever I make these I pair it with homemade chips (Recipe available on my youtube channel and this blog). Or I simply eat itContinue reading “BBQ Wraps”
Calamari rings
How to make Calamari rings Ingredients Beaten Egg Sunflower oil Flour Paprika All purpose seasoning Salt Black pepper Squid/Calamari rings Method 1. Season the calamari lightly with: paprika, all purpose seasoning, salt and pepper. 2. Dip the calamari into the flour mix, then dip it into the egg making sure that everything is fullyContinue reading “Calamari rings”